The landscaped areas in hospitality projects provide spaces where occupants can relax, take exercise, dine and be entertained. It can also provide a habitat for wildlife, shade and cool in hot climates, protection from wind and, in cities, a haven from traffic fumes and dust.
Visitors and guests form their first (and often lasting) impression of the quality of the project from the exterior of the building and the grounds in which it is set. An attractive, clean and well maintained landscape is a reassuring indicator of commitment to high standards within. Creatively designed, ‘inspirational’ gardens can influence whether a guest returns and/or recommends the hotel to others.
Using a sustainable approach for the planning and maintenance of gardens and grounds will benefit wildlife, reduce maintenance costs and show your commitment to operating responsibly to guests and visitors.
